Analysis of Fifteen Trace Elements in Six Spring Water Samples by ICP‐MS and Evaluation of Their Effects on Human Health
Published:01 Jul 2013
Y. Manaka, M. Gotoh, and S. Osaka, in Water Contamination Emergencies: Managing the Threats, ed. U. Borchers, J. Gray, K. C. Thompson, K. C. Thompson, U. Borchers, and J. Gray, The Royal Society of Chemistry, 2013, pp. 311-313.
Download citation file:
Spring water is usually used for drinking by people living near springs. However, we have as yet no comprehensive reports on the quality of spring water for use as drinking water in terms of trace elements. In this study, we analysed the concentrations of fifteen trace elements in six spring water samples by ICP‐MS and evaluation of their effects on human health.