B Vitamins and Folate: Chemistry, Analysis, Function and Effects
B Vitamins and Folate covers thiamine, riboflavin, pantothenic acid, pyridoxine, biotin, cobalamin and folate. The book begins with an overview covering the historical context of B vitamins, disease and fortification effects. Coverage then includes chemistry, biochemistry and metabolism across the vitamins and related compounds; analysis including spectrofluorimetry, isotope dilution mass spectrometry, chromatography; and finishes with the functional effects in humans including in strokes, epilepsy, dementia and kidney disease. Written by an expert team, this book provides a fascinating insight for those with an interest in the health and nutritional sciences.
H. Hayashi, B. Do, M. H. Ahmed, L. Bettendorff, K. Shibata, T. Fukuwatari, ... R. Clarke, B Vitamins and Folate: Chemistry, Analysis, Function and Effects, The Royal Society of Chemistry, 2012.
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CHAPTER 1: Historical Context of Vitamin Bp3-20ByHideyuki HayashiHideyuki HayashiDepartment of ChemistryOsaka Medical College2-7 Daigakumachi, Takatsuki, Osaka 569-8686Japan[email protected]Search for other works by this author on:
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CHAPTER 2: B Vitamins and Diseasep21-34ByOttar NygårdOttar NygårdSearch for other works by this author on:
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CHAPTER 3: Vitamins and Folate Fortification in the Context of Cardiovascular Disease Preventionp35-54ByCharalambos AntoniadesCharalambos AntoniadesSearch for other works by this author on:
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CHAPTER 4: The Importance of Vitamins in Biochemistry and Disease as Illustrated by Thiamine Diphosphate (ThDP) Dependent Enzymesp55-67ByShinya Fushinobu;Shinya FushinobuDepartment of BiotechnologyThe University of Tokyo1-1-1 Yayoi, Bunkyo-ku, Tokyo 113-8657JapanSearch for other works by this author on:Ryuichiro SuzukiRyuichiro SuzukiDepartment of Biological ProductionFaculty of Bioresource SciencesAkita Prefectural University, Akita 010-0195Japan[email protected]Search for other works by this author on:
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CHAPTER 5: The Chemistry, Biochemistry and Metabolism of Thiamin (Vitamin B1)p71-92ByLucien BettendorffLucien BettendorffGIGA-NeurosciencesB36 University of LiegeTour de Pathologie 2, Avenue de l’Hôpital, B-4000 Liege 1 (Sart Tilman)Belgium[email protected]Search for other works by this author on:
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CHAPTER 6: Chemistry and Biochemistry of Riboflavin and Related Compoundsp93-107ByMariana C. Monteiro;Mariana C. MonteiroLaboratório de Química e Bioatividade de Alimentos, Instituto de NutriçãoUniversidade Federal do Rio de Janeiro, Av. Carlos Chagas Filho373, CCS, J2-16, Cidade Universitária, Ilha do Fundão, Rio de Janeiro, RJ, 21941-590BrazilSearch for other works by this author on:Daniel PerroneDaniel PerroneLaboratório de Bioquímica Nutricional e de Alimentos, Departamento de Bioquímica Instituto de QuímicaUniversidade Federal do Rio de JaneiroAv. Athos da Silveira Ramos, 149, CT, Bl. A, 528A, Cidade Universitária, Ilha do Fundão, Rio de Janeiro, RJ, 21941-909Brazil[email protected]Search for other works by this author on:
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CHAPTER 7: The Chemistry and Biochemistry of Niacin (B3)p108-126ByAsdrubal Aguilera-Méndez;Asdrubal Aguilera-MéndezUniversidad Michoacana de San Nicolás de HidalgoCiudad UniversitariaCP 58030 Morelia, MichoacanMexicoSearch for other works by this author on:Cynthia Fernández-Lainez;Cynthia Fernández-LainezLaboratorio de Errores Innatos del Metabolismo y TamizInstituto Nacional de PediatríaAv. del Iman #1, 9th floor, Mexico City, CP 04530MexicoSearch for other works by this author on:Isabel Ibarra-González;Isabel Ibarra-GonzálezUnidad de Genética de la Nutrición, Instituto de Investigaciones BiomédicasUniversidad Nacional Autónoma de México/Instituto Nacional de PediatríaAv. del Iman #1, 4th floor, Mexico City, CP 04530Mexico[email protected]Search for other works by this author on:Cristina Fernandez-MejiaCristina Fernandez-MejiaUnidad de Genética de la Nutrición, Instituto de Investigaciones BiomédicasUniversidad Nacional Autónoma de México/Instituto Nacional de PediatríaAv. del Iman #1, 4th floor, Mexico City, CP 04530Mexico[email protected]Search for other works by this author on:
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CHAPTER 8: The Chemistry of Pantothenic Acid (Vitamin B5)p127-134ByKatsumi Shibata;Katsumi ShibataDepartment of Food Science and Nutrition, School of Human CulturesThe University of Shiga PrefectureHikone, Shiga 522-8533Japan[email protected]Search for other works by this author on:Tsutomu FukuwatariTsutomu FukuwatariDepartment of Food Science and Nutrition, School of Human CulturesThe University of Shiga PrefectureHikone, Shiga 522-8533Japan[email protected]Search for other works by this author on:
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CHAPTER 9: The Chemistry and Biochemistry of Vitamin B6: Synthesis of Novel Analogues of Vitamin B6p135-145ByDajana Gašo Sokač;Dajana Gašo SokačFaculty of Food TechnologyUniversity J.J. Strossmayer in OsijekKuhačeva 18, 31000 OsijekCroatiaDepartment of ChemistryUniversity J.J. Strossmayer in OsijekKuhačeva 20, 31000 OsijekCroatiaSearch for other works by this author on:Spomenka Kovač;Spomenka KovačFaculty of Food TechnologyUniversity J.J. Strossmayer in OsijekKuhačeva 18, 31000 OsijekCroatiaDepartment of ChemistryUniversity J.J. Strossmayer in OsijekKuhačeva 20, 31000 OsijekCroatiaSearch for other works by this author on:Valentina Bušić;Valentina BušićDepartment of ChemistryUniversity J.J. Strossmayer in OsijekKuhačeva 20, 31000 OsijekCroatiaSearch for other works by this author on:Colin R. Martin;Colin R. MartinFaculty of EducationHealth and Social Sciences, University of the West of ScotlandUniversity Campus Ayr, KA8 0SRUKSearch for other works by this author on:Jasna Vorkapić FuračJasna Vorkapić FuračFaculty of Food Technology and BiotechnologyUniversity of ZagrebPierottieva 6, 10000 ZagrebCroatia[email protected]Search for other works by this author on:
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CHAPTER 10: Biochemistry of Biotinp146-157ByJanos Zempleni,;Janos Zempleni,Department of Nutrition and Health SciencesUniversity of Nebraska-Lincoln316 Ruth Leverton Hall, Lincoln, NEUSA[email protected]Search for other works by this author on:Wei Kay Eng;Wei Kay EngDepartment of Nutrition and Health SciencesUniversity of Nebraska-Lincoln316 Ruth Leverton Hall, Lincoln, NEUSA[email protected]Search for other works by this author on:Mahendra P. Singh;Mahendra P. SinghDepartment of Nutrition and Health SciencesUniversity of Nebraska-Lincoln316 Ruth Leverton Hall, Lincoln, NEUSA[email protected]Search for other works by this author on:Scott BaierScott BaierDepartment of Nutrition and Health SciencesUniversity of Nebraska-Lincoln316 Ruth Leverton Hall, Lincoln, NEUSA[email protected]Search for other works by this author on:
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CHAPTER 11: The Chemistry of Folatep158-163ByAbalo ChangoAbalo ChangoInstitut Polytechnique Lasalle Beauvais19 rue Pierre Waguet, F-60026 Beauvais CedexFrance[email protected]Search for other works by this author on:
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CHAPTER 12: The Chemistry of Cobalaminsp164-170ByAlexios S. Antonopoulos;Alexios S. AntonopoulosDepartment of Cardiovascular MedicineUniversity of OxfordJohn Radcliffe Hospital, West Wing Level 6, OX3 9DU, OxfordUK[email protected]Search for other works by this author on:Charalambos AntoniadesCharalambos AntoniadesDepartment of Cardiovascular MedicineUniversity of OxfordJohn Radcliffe Hospital, West Wing Level 6, OX3 9DU, OxfordUK[email protected]Search for other works by this author on:
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CHAPTER 13: Assay of B Vitamins and other Water-soluble Vitamins in Honeyp173-194ByMarco Ciulu;Marco CiuluDipartimento di Chimica e FarmaciaUniversità degli Studi di SassariVia Vienna, 2, I-07100 SassariItalySearch for other works by this author on:Nadia Spano;Nadia SpanoDipartimento di Chimica e FarmaciaUniversità degli Studi di SassariVia Vienna, 2, I-07100 SassariItalySearch for other works by this author on:Severyn Salis;Severyn SalisDipartimento di Chimica e FarmaciaUniversità degli Studi di SassariVia Vienna, 2, I-07100 SassariItalySearch for other works by this author on:Maria I. Pilo;Maria I. PiloDipartimento di Chimica e FarmaciaUniversità degli Studi di SassariVia Vienna, 2, I-07100 SassariItalySearch for other works by this author on:Ignazio Floris;Ignazio FlorisDipartimento di AgrariaUniversità degli Studi di SassariVia De Nicola 9, 07100 SassariItalySearch for other works by this author on:Gavino SannaGavino SannaDipartimento di Chimica e FarmaciaUniversità degli Studi di SassariVia Vienna, 2, I-07100 SassariItalySearch for other works by this author on:
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CHAPTER 14: Analytical Trends in the Simultaneous Determination of Vitamins B1, B6 and B12 in Food Products and Dietary Supplementsp195-209ByAnna Lebiedzińska;Anna LebiedzińskaDepartment of Food SciencesMedical University of GdańskAl. Gen. J. Hallera 107, Gdańsk, 80–416PolandSearch for other works by this author on:Marcin L. MarszaŁŁMarcin L. MarszaŁŁDepartment of ToxicologyMedical University of GdańskAl. Gen. J. Hallera 107, Gdańsk, 80–416Poland[email protected]Search for other works by this author on:
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CHAPTER 15: Spectrofluorimetric Analysis of Vitamin B1 in Pharmaceutical Preparations, Bio-fluid and Food Samplesp210-226BySang Hak Lee,;Sang Hak Lee,Department of ChemistrySchool of Natural Science, Kyungpook National University1370, Sankyuck-Dong, Puk-Gu, Daegu, 702-701South Korea[email protected]Search for other works by this author on:Mohammad Kamruzzaman;Mohammad KamruzzamanDepartment of ChemistrySchool of Natural Science, Kyungpook National University1370, Sankyuck-Dong, Puk-Gu, Daegu, 702-701South Korea[email protected]Search for other works by this author on:Al-Mahmnur AlamAl-Mahmnur AlamDepartment of ChemistrySchool of Natural Science, Kyungpook National University1370, Sankyuck-Dong, Puk-Gu, Daegu, 702-701South Korea[email protected]Search for other works by this author on:
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CHAPTER 16: Measurement of Thiamine Levels in Human Tissuep227-251ByNatalie M. Zahr;Natalie M. ZahrStanford University School of MedicineDepartment of Psychiatry and Behavioral Sciences401 Quarry Rd, Stanford, CA 94305, USA and SRI International, 333 Ravenswood Ave, Menlo Park, CA 94025USASearch for other works by this author on:Mary E. Lough;Mary E. LoughStanford Hospital and Clinics300 Pasteur Dr., Stanford, CA 94305-2295, USA and Department of Physiological Nursing, University of California at San Francisco, 505 Parnassus Ave, San Francisco, CA 94143USA[email protected]Search for other works by this author on:Young-Chul Jung;Young-Chul JungStanford University School of MedicineDepartment of Psychiatry and Behavioral Sciences401 Quarry Rd, Stanford, CA 94305, USA and SRI International, 333 Ravenswood Ave, Menlo Park, CA 94025USASearch for other works by this author on:Edith V. SullivanEdith V. SullivanStanford University School of MedicineDepartment of Psychiatry and Behavioral Sciences401 Quarry Rd, Stanford, CA 94305, USA and SRI International, 333 Ravenswood Ave, Menlo Park, CA 94025USASearch for other works by this author on:
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CHAPTER 17: The Assay of Thiamine in Foodp252-270ByHenryk Zieliński;Henryk ZielińskiDivision of Food SciencesInstitute of Animal Reproduction and Food Research of the Polish Academy of SciencesOlsztynPolandSearch for other works by this author on:Juana FriasJuana FriasSearch for other works by this author on:
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CHAPTER 18: Assays of Riboflavin in Food using Solid-phase Extractionp271-284ByMarcela A. Segundo;Marcela A. SegundoREQUIMTE, Department of Chemistry, Faculty of PharmacyUniversity of PortoR. Jorge Viterbo Ferreira, 228, 4050-313 PortoPortugal[email protected]Search for other works by this author on:Marcelo V. Osório;Marcelo V. OsórioREQUIMTE, Department of Chemistry, Faculty of PharmacyUniversity of PortoR. Jorge Viterbo Ferreira, 228, 4050-313 PortoPortugal[email protected]Search for other works by this author on:Hugo M. Oliveira;Hugo M. OliveiraREQUIMTE, Department of Chemistry, Faculty of PharmacyUniversity of PortoR. Jorge Viterbo Ferreira, 228, 4050-313 PortoPortugal[email protected]Search for other works by this author on:Luísa Barreiros;Luísa BarreirosREQUIMTE, Department of Chemistry, Faculty of PharmacyUniversity of PortoR. Jorge Viterbo Ferreira, 228, 4050-313 PortoPortugal[email protected]Search for other works by this author on:Luís M. MagalhãesLuís M. MagalhãesREQUIMTE, Department of Chemistry, Faculty of PharmacyUniversity of PortoR. Jorge Viterbo Ferreira, 228, 4050-313 PortoPortugal[email protected]Search for other works by this author on:
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CHAPTER 19: Isotope Dilution Mass Spectrometry for Niacin in Foodp285-301ByRobert J. Goldschmidt;Robert J. GoldschmidtUSDA, ARS, BHNRC, Food Composition and Methods Development Laboratory10300 Baltimore Avenue, Building 161 Room 102 BARC-East, Beltsville, MD, 20705USASearch for other works by this author on:Wayne R. WolfWayne R. WolfSearch for other works by this author on:
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CHAPTER 20: Analysis of Pantothenic Acid (Vitamin B5)p302-316ByTsutomu Fukuwatari;Tsutomu FukuwatariLaboratories of Food Science and Nutrition, Department of Life Style StudiesSchool of Human Cultures, The University of Shiga Prefecture2500 Hassaka, HikoneJapan[email protected]Search for other works by this author on:Katsumi ShibataKatsumi ShibataLaboratories of Food Science and Nutrition, Department of Life Style StudiesSchool of Human Cultures, The University of Shiga Prefecture2500 Hassaka, HikoneJapan[email protected]Search for other works by this author on:
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CHAPTER 21: High-performance Liquid Chromatography Mass Spectrometry Analysis of Pantothenic Acid (Vitamin B5) in Multivitamin Dietary Supplementsp317-334ByPei ChenPei ChenFood Composition and Methods Development Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service, US Department of Agriculture, 10300 Baltimore Ave. Beltsville, MD 21029, USA[email protected]Search for other works by this author on:
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CHAPTER 22: Enzymatic HPLC Assay for all Six Vitamin B6 Formsp335-352ByToshiharu YagiToshiharu YagiFaculty of Agriculture and Agricultural Science Program, Graduate School of Integral Arts and SciencesKochi UniversityMonobe Otsu 200, Nankoku, Kochi 783-8502Japan[email protected]Search for other works by this author on:
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CHAPTER 23: Analysis of Biotin (Vitamin B7) and Folic Acid (Vitamin B9): A Focus on Immunosensor Development with Liposomal Amplificationp353-376ByJa-an Annie Ho;Ja-an Annie HoBioAnalytical and Nanobiomedicinal Laboratory, Department of Biochemical Science and Technology, College of Life ScienceNational Taiwan UniversityNo. 1, Sec. 4, Roosevelt Road, Taipei, 10617TaiwanSearch for other works by this author on:Yu-Hsuan Lai;Yu-Hsuan LaiBioAnalytical and Nanobiomedicinal Laboratory, Department of Biochemical Science and Technology, College of Life ScienceNational Taiwan UniversityNo. 1, Sec. 4, Roosevelt Road, Taipei, 10617TaiwanSearch for other works by this author on:Li-Chen Wu;Li-Chen WuDepartment of Applied Chemistry, College of Science and TechnologyNational Chi Nan UniversityNo. 1, University Road, Puli, Nantou, 54561Taiwan[email protected]Search for other works by this author on:Shen-Huan Liang;Shen-Huan LiangBioAnalytical and Nanobiomedicinal Laboratory, Department of Biochemical Science and Technology, College of Life ScienceNational Taiwan UniversityNo. 1, Sec. 4, Roosevelt Road, Taipei, 10617TaiwanSearch for other works by this author on:Song-Ling Wong;Song-Ling WongBioAnalytical and Nanobiomedicinal Laboratory, Department of Biochemical Science and Technology, College of Life ScienceNational Taiwan UniversityNo. 1, Sec. 4, Roosevelt Road, Taipei, 10617TaiwanSearch for other works by this author on:Jr-Jiun LiouJr-Jiun LiouBioAnalytical and Nanobiomedicinal Laboratory, Department of Biochemical Science and Technology, College of Life ScienceNational Taiwan UniversityNo. 1, Sec. 4, Roosevelt Road, Taipei, 10617TaiwanSearch for other works by this author on:
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CHAPTER 24: Biotin Analysis in Dairy Productsp377-395ByDavid C. Woollard;David C. WoollardNew Zealand Laboratory Services35 O’Rorke Rd, Penrose, Auckland 1642New ZealandSearch for other works by this author on:Harvey E. IndykHarvey E. IndykSearch for other works by this author on:
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CHAPTER 25: Quantitation of Folates by Stable Isotope Dilution Assaysp396-418ByMichael RychlikMichael RychlikBIOANALYTIK WeihenstephanResearch Centre for Nutrition and Food SciencesTechnische Universität München, Alte Akademie 10, D-85354 FreisingGermany[email protected]Search for other works by this author on:
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CHAPTER 26: Analysis of Cobalamins (Vitamin B12) in Human Samples: An Overview of Methodologyp419-438ByDorte L. Lildballe;Dorte L. LildballeDepartment of Clinical BiochemistryAarhus University HospitalNorrebrogade 44 Building 9, DK-8000 AarhusDenmark[email protected]Search for other works by this author on:Ebba NexoEbba NexoDepartment of Clinical BiochemistryAarhus University HospitalNorrebrogade 44 Building 9, DK-8000 AarhusDenmark[email protected]Search for other works by this author on:
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CHAPTER 27: Assay by Biosensor and Chemiluminescence for Vitamin B12p439-457ByM.S. Thakur;M.S. ThakurFermentation Technology and Bioengineering DepartmentCentral Food Technological Research InstituteMysore-570020, KarnatakaIndia[email protected]Search for other works by this author on:L. Sagaya Selva KumarL. Sagaya Selva KumarFermentation Technology and Bioengineering DepartmentCentral Food Technological Research InstituteMysore-570020, KarnatakaIndia[email protected]Search for other works by this author on:
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CHAPTER 28: The Diagnostic Value of Measuring Holotranscobalamin (Active Vitamin B12) in Human Serum: A Clinical Biochemistry Viewpointp458-478ByFabrizia Bamonti;Fabrizia BamontiDipartimento di Scienze MedicheUniversità degli Studi di MilanoFondazione IRCCS, Ca’ Granda Ospedale Maggiore Policlinico, via F. Sforza, 35, 20122 MilanItaly[email protected]Search for other works by this author on:Cristina NovembrinoCristina NovembrinoDipartimento di Scienze MedicheUniversità degli Studi di MilanoFondazione IRCCS, Ca’ Granda Ospedale Maggiore Policlinico, via F. Sforza, 35, 20122 MilanItaly[email protected]Search for other works by this author on:
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CHAPTER 29: B Vitamins (Folate, B6 and B12) in Relation to Stroke and its Cognitive Declinep481-503ByConcepción Sánchez-Moreno;Concepción Sánchez-MorenoInstitute of Food Science, Technology and NutritionSpanish National Research Council (ICTAN-CSIC), José Antonio Novais 10Ciudad Universitaria, ES-28040 MadridSpain[email protected]Search for other works by this author on:Antonio Jiménez-EscrigAntonio Jiménez-EscrigInstitute of Food Science, Technology and NutritionSpanish National Research Council (ICTAN-CSIC), José Antonio Novais 10Ciudad Universitaria, ES-28040 MadridSpain[email protected]Search for other works by this author on:
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CHAPTER 30: Epilepsy and B Vitaminsp504-523ByTerje Apeland;Terje ApelandDepartment of MedicineStavanger University HospitalArmauer Hansens vei 20, Postbox 8100, 4048 StavangerNorwaySearch for other works by this author on:Roald E. Strandjord;Roald E. StrandjordDepartment of NeurologyStavanger University HospitalStavangerNorwaySearch for other works by this author on:Mohammad Azam MansoorMohammad Azam MansoorDepartment of Natural SciencesUniversity of AgderService box 422, 4604 KristiansandNorway[email protected]Search for other works by this author on:
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CHAPTER 31: B Vitamins and Folate in Multiple Micronutrient Intervention: Function and Effectsp524-537ByFaruk AhmedFaruk AhmedSearch for other works by this author on:
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CHAPTER 32: Wernicke's Encephalopathy caused by Thiamine (Vitamin B1) Deficiencyp538-552ByAlan S. HazellAlan S. HazellDepartment of MedicineUniversity of MontrealMontreal, QuebecCanadaDepartamento de NeurologiaUniversidade Estadual de Campinas (UNICAMP)Campinas, São PauloBrazil[email protected]Search for other works by this author on:
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CHAPTER 33: Disturbances in Acetyl-CoA Metabolism: A Key Factor in Preclinical and Overt Thiamine Deficiency Encephalopathyp553-571ByAndrzej Szutowicz,;Andrzej Szutowicz,Department of Laboratory MedicineMedical University of GdańskDębinki 7 Str., 80-211 GdańskPoland[email protected]Search for other works by this author on:Agnieszka Jankowska-Kulawy;Agnieszka Jankowska-KulawyDepartment of Laboratory MedicineMedical University of GdańskDębinki 7 Str., 80-211 GdańskPoland[email protected]Search for other works by this author on:Hanna BielarczykHanna BielarczykDepartment of Laboratory MedicineMedical University of GdańskDębinki 7 Str., 80-211 GdańskPoland[email protected]Search for other works by this author on:
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CHAPTER 34: Thiamine Deficiency and Neuronal Calcium Homeostasisp572-579ByZunji Ke;Zunji KeKey Laboratory of Nutrition and MetabolismInstitute for Nutritional SciencesShanghai Institutes for Biological Sciences, Chinese Academy of Sciences Institute for Nutritional Sciences, 294 Taiyuan Road, Shanghai 200031ChinaSearch for other works by this author on:Jia LuoJia LuoDepartment of Internal MedicineCollege of MedicineUniversity of Kentucky, HSRB 130, 1095 Veterans Drive, Lexington, Kentucky 40536USA[email protected]Search for other works by this author on:
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CHAPTER 35: Role of Thiamine in Obesity-related Diabetes: Modification of the Gene Expressionp580-591ByYuka Kohda;Yuka KohdaLaboratory of PharmacotherapyOsaka University of Pharmaceutical Sciences4-20-1 Nasahara, Takatsuki, Osaka 569-1094Japan[email protected]Search for other works by this author on:Takao Tanaka;Takao TanakaLaboratory of PharmacotherapyOsaka University of Pharmaceutical Sciences4-20-1 Nasahara, Takatsuki, Osaka 569-1094Japan[email protected]Search for other works by this author on:Hitoshi MatsumuraHitoshi MatsumuraLaboratory of PharmacotherapyOsaka University of Pharmaceutical Sciences4-20-1 Nasahara, Takatsuki, Osaka 569-1094Japan[email protected]Search for other works by this author on:
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CHAPTER 36: Riboflavin Uptakep592-610ByMagdalena Zielińska-DawidziakMagdalena Zielińska-DawidziakDepartment of Biochemistry and Food AnalysisFaculty of Food Science and NutritionPoznań University of Life SciencesPoland[email protected]Search for other works by this author on:
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CHAPTER 37: Riboflavin and β-oxidation Flavoenzymesp611-632ByBárbara J. Henriques;Bárbara J. HenriquesInstituto Tecnologia Química e BiológicaUniversidade Nova de LisboaAv República EAN, 2785-572 OeirasPortugal[email protected], URL: http://www.itqb.unl.pt/pbfsSearch for other works by this author on:João V. Rodrigues;João V. RodriguesInstituto Tecnologia Química e BiológicaUniversidade Nova de LisboaAv República EAN, 2785-572 OeirasPortugal[email protected], URL: http://www.itqb.unl.pt/pbfsSearch for other works by this author on:Cláudio M. GomesCláudio M. GomesInstituto Tecnologia Química e BiológicaUniversidade Nova de LisboaAv República EAN, 2785-572 OeirasPortugal[email protected], URL: http://www.itqb.unl.pt/pbfsSearch for other works by this author on:
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CHAPTER 38: Function and Effects of Niacin (Niacinamide, Vitamin B3)p633-659ByAhmed A. Megan;Ahmed A. MeganDepartment of Cardiothoracic SurgeryCambridge University HospitalsPapworth Hospital, Everard, CambridgeUKSearch for other works by this author on:Said O. Muhidin;Said O. MuhidinDepartment of SurgeryBarking, Havering and Redbridge University HospitalsQueen's Hospital, RomfordUKSearch for other works by this author on:Mohamed H Ahmed*Mohamed H Ahmed*Search for other works by this author on:
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CHAPTER 39: Pharmacological Use of Niacin for Lipoprotein Disordersp660-674ByJohn R. Guyton;John R. GuytonDepartment of MedicineDuke University Medical CenterDurham, NC 27710USASearch for other works by this author on:Wanda C. Lakey;Wanda C. LakeyDepartment of MedicineDuke University Medical CenterDurham, NC 27710USASearch for other works by this author on:Nicole G. GreyshockNicole G. GreyshockDepartment of MedicineDuke University Medical CenterDurham, NC 27710USASearch for other works by this author on:
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CHAPTER 40: Pellagra: Psychiatric Manifestationsp675-684ByRavi Prakash;Ravi PrakashPsychiatry DepartmentRanchi Institute of Neuropsychiatry and Allied SciencesKanke, RanchiIndiaSearch for other works by this author on:Suprakash ChoudharySuprakash ChoudharyPsychiatry DepartmentRanchi Institute of Neuropsychiatry and Allied SciencesKanke, RanchiIndiaSearch for other works by this author on:
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CHAPTER 41: Pantetheine and Pantetheinase: From Energy Metabolism to Immunityp685-698ByTakeaki NittoTakeaki NittoLaboratory of Pharmacotherapy, Department of Clinical PharmacyYokohama College of Pharmacy601 Matano-cho, Totsuka, Yokohama City, Kanagawa 245-0066Japan[email protected]Search for other works by this author on:
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CHAPTER 42: Function and Effects of Pyridoxine (Vitamin B6): An Epidemiological Review of Evidencep699-715ByJunko Ishihara;Junko IshiharaDepartment of Nutritional Management, Faculty of Nutritional ScienceSagami Women's University2-1-1 Bunkyo, Minami-ku, Sagamihara-shi, 252-0383JapanSearch for other works by this author on:Hiroyasu IsoHiroyasu IsoDepartment of Social and Environmental MedicineGraduate School of Medicine, Osaka University2-2 Yamadaoka, Suita-shi, Osaka565-0871 Japan[email protected]Search for other works by this author on:
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CHAPTER 43: Function and Effects of Biotinp716-733ByJean-Jacques Houri;Jean-Jacques HouriAgence Générale des Equipements et Produits de SantéAssistance Publique – Hôpitaux de Paris7, rue du Fer à Moulin, 75005 – ParisFranceSearch for other works by this author on:Philippe Mougenot;Philippe MougenotAgence Générale des Equipements et Produits de SantéAssistance Publique – Hôpitaux de Paris7, rue du Fer à Moulin, 75005 – ParisFranceSearch for other works by this author on:François Guyon;François GuyonAgence Générale des Equipements et Produits de SantéAssistance Publique – Hôpitaux de Paris7, rue du Fer à Moulin, 75005 – ParisFranceFaculty of Pharmaceutical and Biological SciencesParis-Descartes University4, avenue de l’Observatoire, 75006 – ParisFrance[email protected]Search for other works by this author on:Bernard DoBernard DoAgence Générale des Equipements et Produits de SantéAssistance Publique – Hôpitaux de Paris7, rue du Fer à Moulin, 75005 – ParisFranceFaculty of Pharmaceutical and Biological SciencesParis-Descartes University4, avenue de l’Observatoire, 75006 – ParisFrance[email protected]Search for other works by this author on:
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CHAPTER 44: The Importance of Folate in Healthp734-753ByAbalo Chango;Abalo ChangoDepartment of Nutritional Sciences and HealthUPSP 2007.05.137 EGEAL, Institut Polytechnique Lasalle Beauvais19, rue Pierre Waguet F-60026 Beauvais CedexFranceSearch for other works by this author on:David Watkins;David WatkinsDepartment of Human GeneticsMcGill University, Health CentreMontreal General Hospital, Room L3-31, 1650 Cedar Avenue, Montreal, QC H3G 1A4Canada[email protected]Search for other works by this author on:Latifa Abdennebi-NajarLatifa Abdennebi-NajarDepartment of Nutritional Sciences and HealthUPSP 2007.05.137 EGEAL, Institut Polytechnique Lasalle Beauvais19, rue Pierre Waguet F-60026 Beauvais CedexFranceSearch for other works by this author on:
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CHAPTER 45: Homocysteine and Vascular Disease: A Review of the Published Results of 11 Trials involving 52 260 Individualsp754-768ByRobert Clarke;Robert ClarkeClinical Trial Service UnitRichard Doll BuildingOld Road Campus, Roosevelt Drive, Oxford OX3 7LFUK[email protected]Search for other works by this author on:Jane ArmitageJane ArmitageClinical Trial Service UnitRichard Doll BuildingOld Road Campus, Roosevelt Drive, Oxford OX3 7LFUK[email protected]Search for other works by this author on:
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CHAPTER 46: Vitamin B12 and Folate in Dementiap769-785ByRachna AgarwalRachna AgarwalDepartment of NeurochemistryInstitute of Human Behaviour and Allied SciencesDilshad Garden, DelhiIndia[email protected]Search for other works by this author on:
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CHAPTER 47: Cobalamin and Nutritional Implications in Kidney Diseasep786-804ByKatsushi KoyamaKatsushi KoyamaDepartment of Nephrology, Kariya-Toyota General Hospital5-15 Sumiyoshi-cho, Kariya, Aichi 448-8505Japan[email protected]Search for other works by this author on:
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