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Green Chemistry Series
Starch-based Blends, Composites and Nanocomposites
Edited by
Hardback ISBN:
978-1-84973-979-5
PDF ISBN:
978-1-78262-279-6
EPUB ISBN:
978-1-78262-737-1
Special Collection:
2015 ebook collection
,
ECCC Environmental eBooks 1968-2022
,
2011-2015 materials and nanoscience subject collection
Series:
Green Chemistry Series
No. of Pages:
458
Published online:
14 Oct 2015
Published in print:
15 Oct 2015
About this book
Starch is one of the most widely available natural biomaterials and is commonly used in biodegradable packaging. This book provides a comprehensive overview of recent developments in starch-based materials.
The book focuses on the types of starch available from different sources, in particular the various aspects of preparation, structure, processing, morphology, properties and applications of starch materials and their polymer blends, composites and nanocomposites. It is ideal for students and researchers in chemistry, polymer science, materials science, biotechnology and life sciences working in bio-based and biodegradable polymers and composites, well as those interested in its applications.
Starch-based Blends, Composites and Nanocomposites, The Royal Society of Chemistry, 2015.
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Digital access
$251.00
Print format
Starch-based Blends, Composites and Nanocomposites
$251.00
Table of contents
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Chapter 1: Starch: State-of-the-Art, New Challenges and Opportunitiesp1-16ByVisakh P. M.Visakh P. M.Search for other works by this author on:
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Chapter 2: Starch: Introduction and Structure–Property Relationshipsp17-59ByKhongsak SrikaeoKhongsak SrikaeoFaculty of Food and Agricultural Technology, Pibulsongkram Rajabhat University, MuangPhitsanulok 65000Thailand[email protected]Search for other works by this author on:
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Chapter 3: Preparation and Characterization of Starch Nanocrystalsp60-108ByMehran Ghasemlou;Mehran GhasemlouSchool of Packaging, Michigan State UniversityEast Lansing, MI 48824USASearch for other works by this author on:Seyed Mohammad Taghi Gharibzahedi;Seyed Mohammad Taghi GharibzahediDepartment of Food Science, Engineering and Technology, Faculty of Agricultural Engineering and Technology, University of TehranKarajIranSearch for other works by this author on:Marlene J. CranMarlene J. CranInstitute for Sustainability and Innovation, Victoria UniversityPO Box 14428, MelbourneVictoria 8001Australia[email protected]Search for other works by this author on:
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Chapter 4: Natural Fibre-reinforced Thermoplastic Starch Compositesp109-142ByJ. Sahari;J. SahariSchool of Science and Technology, Universiti Malaysia Sabah Jalan UMS88400 Kota Kinabalu, SabahMalaysia[email protected]Search for other works by this author on:S. M. Sapuan;S. M. SapuanDepartment of Mechanical and Manufacturing Engineering, Universiti Putra Malaysia43400 UPM Serdang, SelangorMalaysiaLaboratory of Biocomposite Technology, Institute of Tropical Forestry and Forest Products, Universiti Putra Malaysia43400 UPM Serdang, SelangorMalaysiaSearch for other works by this author on:Y. A. El-Shekeil;Y. A. El-ShekeilDepartment of Mechanical and Manufacturing Engineering, Universiti Putra Malaysia43400 UPM Serdang, SelangorMalaysiaSearch for other works by this author on:M. R. Ishak;M. R. IshakDepartment of Aerospace Engineering, Universiti Putra Malaysia43400 UPM Serdang, SelangorMalaysiaSearch for other works by this author on:R. AkhtarR. AkhtarSchool of Engineering, University of LiverpoolLiverpool L69 3GHUKSearch for other works by this author on:
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Chapter 5: Applications of Starch Nanocrystal-based Blends, Composites and Nanocompositesp143-216ByVerônica M. A. Calado;Verônica M. A. CaladoCentro de Tecnologia, Escola de Química, Universidade Federal do Rio de Janeiro, Cidade UniversitáriaAv. Athos da Silveira Ramos 149, Ilha do Fundão21941-909 Rio de Janeiro, RJBrazil[email protected]Search for other works by this author on:Andresa RamosAndresa RamosCentro de Tecnologia, Escola de Química, Universidade Federal do Rio de Janeiro, Cidade UniversitáriaAv. Athos da Silveira Ramos 149, Ilha do Fundão21941-909 Rio de Janeiro, RJBrazil[email protected]Search for other works by this author on:
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Chapter 6: Chemical Modification of Thermoplastic Starchp217-235ByAntonio José Felix CarvalhoAntonio José Felix CarvalhoDepartment of Materials Engineering, Engineering School of São Carlos, University of São PauloAv. Trabalhador São-Carlense 40013566-590 São Carlos, SPBrazil[email protected]Search for other works by this author on:
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Chapter 7: Outstanding Features of Starch-based Hydrogel Nanocompositesp236-262ByAntonio G. B. Pereira;Antonio G. B. PereiraDepartment of Chemistry, State University of MaringaAv. Colombo 579087020-900 MaringáBrazil[email protected]Coordenação do Curso de Engenharia de Bioprocessos e Biotecnologia, Federal University of Technology – Paraná (UTFPR)Estrada para Boa Esperança85660-000, Dois Vizinhos, PRBrazilSearch for other works by this author on:André R. Fajardo;André R. FajardoCentro de Ciências Químicas, Farmacêuticas e de AlimentosFederal University of Pelotas96010-900, PelotasBrazilSearch for other works by this author on:Artur J. M. Valente;Artur J. M. ValenteDepartment of ChemistryUniversity of Coimbra3004-535 CoimbraPortugalSearch for other works by this author on:Adley F. Rubira;Adley F. RubiraDepartment of Chemistry, State University of MaringaAv. Colombo 579087020-900 MaringáBrazil[email protected]Search for other works by this author on:Edvani C. MunizEdvani C. MunizDepartment of Chemistry, State University of MaringaAv. Colombo 579087020-900 MaringáBrazil[email protected]Programa de Pós-graduação em Biotecnologia Aplicada a AgriculturaParanaense University (UNIPAR)87502-210, UmuaramaBrazilSearch for other works by this author on:
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Chapter 8: Starch-based Blendsp263-325ByJiwei Li;Jiwei LiEngineering Research Center of Biomass Materials, Ministry of Education, Southwest University of Science and TechnologyMianyang 621010China[email protected][email protected]School of Material Science and Engineering, Southwest University of Science and TechnologyMianyang 621010ChinaSchool of Chemical Engineering and Technology, Harbin Institute of TechnologyHarbin 150001ChinaSearch for other works by this author on:Xuegang LuoXuegang LuoEngineering Research Center of Biomass Materials, Ministry of Education, Southwest University of Science and TechnologyMianyang 621010China[email protected][email protected]School of Material Science and Engineering, Southwest University of Science and TechnologyMianyang 621010ChinaSearch for other works by this author on:
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Chapter 9: Fracture and Failure of Starch-based Compositesp326-351ByCelina R. BernalCelina R. BernalInstituto de Tecnología en Polímeros y Nanotecnología (ITPN) (UBA-CONICET), Universidad de Buenos AiresAv. Las Heras 2214 (CP 1127AAQ)Ciudad Autónoma de Buenos AiresArgentina[email protected][email protected]Search for other works by this author on:
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Chapter 10: Application of Starch Nanocomposites in the Food Industryp352-402ByKhongsak SrikaeoKhongsak SrikaeoFaculty of Food and Agricultural Technology, Pibulsongkram Rajabhat UniversityMuang, Phitsanulok 65000Thailand[email protected]Search for other works by this author on:
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Chapter 11: Effects of Additives on the Properties of Starchp403-432ByWei Wang;Wei WangCollege of Food Science and Technology, Huazhong Agricultural UniversityWuhan, Hubei 430070China[email protected]Search for other works by this author on:Hong Yang;Hong YangCollege of Food Science and Technology, Huazhong Agricultural UniversityWuhan, Hubei 430070China[email protected]Key Laboratory of Environment Correlative Dietology, Huazhong Agricultural University, Ministry of EducationWuhan, Hubei 430070ChinaNational R&D Branch Center for Conventional Freshwater Fish Processing (Wuhan)Wuhan, Hubei 430070ChinaAquatic Product Engineering and Technology Research Center of Hubei ProvinceWuhan, Hubei 430070ChinaSearch for other works by this author on:Min CuiMin CuiState Key Laboratory of Agricultural Microbiology, Huazhong Agricultural UniversityWuhan, Hubei 430070China[email protected]Laboratory of Animal Virology, College of Veterinary Medicine, Huazhong Agricultural UniversityWuhan, Hubei 430070ChinaSearch for other works by this author on:
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