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Edible Nanostructures
Edited by
Alejandro G Marangoni;
Alejandro G Marangoni
University of Guelph, Canada
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David Pink
David Pink
St Francis Xavier University, Canada
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Hardback ISBN:
978-1-84973-895-8
PDF ISBN:
978-1-83916-871-0
EPUB ISBN:
978-1-78262-557-5
Special Collection:
RSC eTextbook Collection
Product Type:
Textbooks
No. of Pages:
328
Publication date:
23 Oct 2014
Book Chapter
Subject Index
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Published:23 Oct 2014
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Special Collection: RSC eTextbook CollectionProduct Type: Textbooks
Page range:
300 - 313
Citation
Edible Nanostructures, ed. A. G. Marangoni and D. Pink, The Royal Society of Chemistry, 2014, pp. 300-313.
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