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Doi:
https://doi.org/10.1039/9781837670291-FP011
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Pigmented Cereals and Millets: Bioactive Profile and Food Applications
Food Chemistry, Function and Analysis

Pigmented Cereals and Millets: Bioactive Profile and Food Applications

Edited by
Sneh Punia Bangar
Sneh Punia Bangar
Clemson University, USA
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Sajid Maqsood
Sajid Maqsood
United Arab Emirates University, United Arab Emirates
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Anil Kumar Siroha
Anil Kumar Siroha
Chaudhary Devi Lal University, India
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DOI:
https://doi.org/10.1039/9781837670291
Hardback ISBN:
978-1-83916-709-6
PDF ISBN:
978-1-83767-029-1
EPUB ISBN:
978-1-83767-030-7
Special Collection: 2023 ebook collection
No. of Pages:
406
Publication date:
17 Feb 2023

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