Skip Nav Destination
Polymer Chemistry Series
Biopolymers in Nutraceuticals and Functional FoodsCheck Access
Edited by
Sreerag Gopi;
Sreerag Gopi
ADSO Naturals Private Limited, India
Search for other works by this author on:
Preetha Balakrishnan;
Preetha Balakrishnan
ADSO Naturals Private Limited, India
Search for other works by this author on:
Matej Bračič
Matej Bračič
University of Maribor, Slovenia
Search for other works by this author on:
Hardback ISBN:
978-1-83916-781-2
PDF ISBN:
978-1-83916-804-8
EPUB ISBN:
978-1-83916-805-5
Special Collection:
2022 ebook collection
Series:
Polymer Chemistry Series
No. of Pages:
602
Publication date:
04 Nov 2022
Book Chapter
Front Matter Check Access
-
Published:04 Nov 2022
-
Special Collection: 2022 ebook collectionSeries: Polymer Chemistry Series
Page range:
P001 - P006
Citation
Biopolymers in Nutraceuticals and Functional Foods, ed. S. Gopi, P. Balakrishnan, and M. Bračič, The Royal Society of Chemistry, 2022, pp. P001-P006.
Download citation file:
You do not currently have access to this chapter, but see below options to check access via your institution or sign in to purchase.
Digital access
$64.60
