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Comprehensive Organic Chemistry Experiments for the Laboratory ClassroomCheck Access
Edited by
Carlos A M Afonso;
Carlos A M Afonso
Universidade de Lisboa, Portugal
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Nuno R Candeias;
Nuno R Candeias
Tampere University of Technology, Finland
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Dulce Pereira Simão;
Dulce Pereira Simão
Universidade de Lisboa, Portugal
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Alexandre F Trindade;
Alexandre F Trindade
University of Lisbon, Portugal
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Jaime A S Coelho;
Jaime A S Coelho
University of Lisbon, Portugal
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Robert Franzén
Robert Franzén
Tampere University of Technology, Finland
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Hardback ISBN:
978-1-84973-963-4
PDF ISBN:
978-1-83916-867-3
EPUB ISBN:
978-1-83916-297-8
Special Collection:
RSC eTextbook Collection
Product Type:
Textbooks
No. of Pages:
951
Published online:
28 Aug 2020
Published in print:
16 Dec 2016
Book Chapter
4.2.5.4. Preparation of Phenylglycine and Hydroxymorpholine Derivatives Through a Petasis Borono–Mannich Reaction Check Access
By
Nuno R. Candeias
;
Nuno R. Candeias
Department of Chemistry and Bioengineering, Tampere University of Technology
Korkeakoulunkatu 8
Tampere
FI-33101 Finland
[email protected]
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Roberta Paterna
;
Roberta Paterna
Research Institute for Medicines and Pharmaceutical Sciences (iMed.UL), Faculty of Pharmacy, University of Lisbon
Av. Prof. Gama Pinto
1649-003 Lisbon
Portugal
[email protected]
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Pedro M. S. D. Cal
;
Pedro M. S. D. Cal
Research Institute for Medicines and Pharmaceutical Sciences (iMed.UL), Faculty of Pharmacy, University of Lisbon
Av. Prof. Gama Pinto
1649-003 Lisbon
Portugal
[email protected]
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Pedro M. P. Gois
Pedro M. P. Gois
Research Institute for Medicines and Pharmaceutical Sciences (iMed.UL), Faculty of Pharmacy, University of Lisbon
Av. Prof. Gama Pinto
1649-003 Lisbon
Portugal
[email protected]
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Published:16 Dec 2016
-
Special Collection: RSC eTextbook CollectionProduct Type: Textbooks
Page range:
439 - 442
Citation
N. R. Candeias, R. Paterna, P. M. S. D. Cal, and P. M. P. Gois, in Comprehensive Organic Chemistry Experiments for the Laboratory Classroom, ed. C. A. M. Afonso, N. R. Candeias, D. P. Simão, A. F. Trindade, J. A. S. Coelho, B. Tan, and R. Franzén, The Royal Society of Chemistry, 2016, pp. 439-442.
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