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Gluten Proteins
Edited by
Domenico Lafiandra;
Domenico Lafiandra
University of Tuscia, Italy
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R D'Ovidio
R D'Ovidio
University of Tuscia, Italy
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Hardback ISBN:
978-0-85404-633-1
PDF ISBN:
978-1-84755-209-9
No. of Pages:
488
Published online:
31 Oct 2007
Published in print:
19 May 2004
Book Chapter
Characterization of Omega Gliadins Encoded on Chromosome 1A and Evidence for Post Translational Cleavage of Omega-Gliadins by an Asparginyl Endoprotease
By
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Published:19 May 2004
Page range:
42 - 45
Citation
F. DuPont, W. Vensel, and D. Kasarda, in Gluten Proteins, ed. D. Lafiandra, S. Masci, and R. D'Ovidio, The Royal Society of Chemistry, 2004, pp. 42-45.
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