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Disinfection By-products in Drinking Water
Edited by
Emma Goslan
Emma Goslan
Cranfield University, UK
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Hardback ISBN:
978-1-78262-088-4
PDF ISBN:
978-1-78262-271-0
No. of Pages:
368
Publication date:
29 Sep 2015
Book Chapter
CHAPTER 8: Chloramination and Bromamination of Amino Acids
By
Virginie Simon
IC2MP, UMR CNRS 7285, Equipe Eaux, Géochimie Organique, Santé 1 rue Marcel Doré TSA 41105 86073 Poitiers cedex 9
Virginie Simon
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Florence Berne
IC2MP, UMR CNRS 7285, Equipe Eaux, Géochimie Organique, Santé 1 rue Marcel Doré TSA 41105 86073 Poitiers cedex 9
Florence Berne
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Hervé Gallard
IC2MP, UMR CNRS 7285, Equipe Eaux, Géochimie Organique, Santé 1 rue Marcel Doré TSA 41105 86073 Poitiers cedex 9
Hervé Gallard
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Published:29 Sep 2015
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Citation
Virginie Simon, Florence Berne, Hervé Gallard, 2015. "Chloramination and Bromamination of Amino Acids", Disinfection By-products in Drinking Water, K Clive Thompson, Simon Gillespie, Emma Goslan
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