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Disinfection By-products in Drinking Water
Edited by
Emma Goslan
Emma Goslan
Cranfield University, UK
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Hardback ISBN:
978-1-78262-088-4
PDF ISBN:
978-1-78262-271-0
No. of Pages:
368
Publication date:
29 Sep 2015
Book Chapter
CHAPTER 18: Impacts of Ferrate Treatment on Natural Organic Matter, Disinfection By-Products, and Bromide
By
Yanjun Jiang
Department of Civil and Environmental Engineering, University of Massachusetts Amherst, Massachusetts 01003 United States reckhow@umass.edu
Yanjun Jiang
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Joseph E. Goodwill
Department of Civil and Environmental Engineering, University of Massachusetts Amherst, Massachusetts 01003 United States reckhow@umass.edu
Joseph E. Goodwill
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John E. Tobiason
Department of Civil and Environmental Engineering, University of Massachusetts Amherst, Massachusetts 01003 United States reckhow@umass.edu
John E. Tobiason
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David A. Reckhow
Department of Civil and Environmental Engineering, University of Massachusetts Amherst, Massachusetts 01003 United States reckhow@umass.edu
David A. Reckhow
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Published:29 Sep 2015
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Citation
Yanjun Jiang, Joseph E. Goodwill, John E. Tobiason, David A. Reckhow, 2015. "Impacts of Ferrate Treatment on Natural Organic Matter, Disinfection By-Products, and Bromide", Disinfection By-products in Drinking Water, K Clive Thompson, Simon Gillespie, Emma Goslan
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