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Disinfection By-products in Drinking Water
Edited by
Emma Goslan
Emma Goslan
Cranfield University, UK
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Hardback ISBN:
978-1-78262-088-4
PDF ISBN:
978-1-78262-271-0
No. of Pages:
368
Published online:
29 Sep 2015
Published in print:
09 Oct 2015
Book Chapter
CHAPTER 23: Disinfection By-Product Precursor Removal and Formation Post Reverse Osmosis Membrane Filtration
By
K. Doederer
;
K. Doederer
The University of Queensland, Advanced Water Management Centre
Level 4 Gehrmann Building (60), 4072 St Lucia
Brisbane, QLD
Australia
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M. J. Farre
;
M. J. Farre
The University of Queensland, Advanced Water Management Centre
Level 4 Gehrmann Building (60), 4072 St Lucia
Brisbane, QLD
Australia
ICRA, Catalan Institute for Water Research, Scientific and Technological Park of the University of Girona
H2O Building, Emili Grahit 101, 17003 Girona
Spain
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H. S. Weinberg
;
H. S. Weinberg
University of North Carolina, Gillings School of Global Public Health, Department of Environmental Sciences and Engineering, Michael Hooker Research Center
Chapel Hill, NC 27599-7431
USA
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E. Filloux
;
E. Filloux
The University of Queensland, Advanced Water Management Centre
Level 4 Gehrmann Building (60), 4072 St Lucia
Brisbane, QLD
Australia
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W. Gernjak
W. Gernjak
The University of Queensland, Advanced Water Management Centre
Level 4 Gehrmann Building (60), 4072 St Lucia
Brisbane, QLD
Australia
ICRA, Catalan Institute for Water Research, Scientific and Technological Park of the University of Girona
H2O Building, Emili Grahit 101, 17003 Girona
Spain
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Published:29 Sep 2015
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Page range:
189 - 199
Citation
K. Doederer, M. J. Farre, H. S. Weinberg, E. Filloux, and W. Gernjak, in Disinfection By-products in Drinking Water, ed. K. C. Thompson, S. Gillespie, and E. Goslan, The Royal Society of Chemistry, 2015, pp. 189-199.
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This chapter presents the findings of a study to investigate the fate of DBPs after RO membrane filtration at full-scale advanced water treatment plants (AWTPs). Additionally, DBP precursor removal by full-scale RO membrane filtration is evaluated and the impact of UV/H2O2 on DBP formation in RO permeate upon final chlorination studied at the bench scale in the laboratory under controlled conditions is discussed.
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