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Disinfection By-products in Drinking Water
Edited by
Emma Goslan
Emma Goslan
Cranfield University, UK
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Hardback ISBN:
978-1-78262-088-4
PDF ISBN:
978-1-78262-271-0
No. of Pages:
368
Publication date:
29 Sep 2015
Book Chapter
CHAPTER 32: Real Time Monitoring of Disinfection By-Products in Chlorinated Waters by Using Absorbance and Fluorescence Indices
By
Paolo Roccaro
Department of Civil Engineering & Architecture, University of Catania Viale A. Doria 6, 95125 Catania Italy proccaro@dica.unict.it
Paolo Roccaro
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Federico G. A. Vagliasindi
Department of Civil Engineering & Architecture, University of Catania Viale A. Doria 6, 95125 Catania Italy proccaro@dica.unict.it
Federico G. A. Vagliasindi
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Gregory V. Korshin
Department of Civil and Environmental Engineering Box 352700 University of Washington Seattle, WA 98195-2700 United States
Gregory V. Korshin
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Published:29 Sep 2015
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Citation
Paolo Roccaro, Federico G. A. Vagliasindi, Gregory V. Korshin, 2015. "Real Time Monitoring of Disinfection By-Products in Chlorinated Waters by Using Absorbance and Fluorescence Indices", Disinfection By-products in Drinking Water, K Clive Thompson, Simon Gillespie, Emma Goslan
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