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Food Chemistry, Function and Analysis
The Chemistry and Bioactive Components of Turmeric
Edited by
Sreeraj Gopi;
Sreeraj Gopi
Aurea Biolabs Private Limited, India
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Ajaikumar B Kunnumakkara;
Ajaikumar B Kunnumakkara
Indian Institute of Technology Guwahati, India
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Bharat B Aggarwal;
Bharat B Aggarwal
Inflammation Research Center, USA
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Augustine Amalraj
Augustine Amalraj
Aurea Biolabs Private Limited, India
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Hardback ISBN:
978-1-78801-555-4
PDF ISBN:
978-1-78801-593-6
EPUB ISBN:
978-1-83916-059-2
Special Collection:
2020 ebook collection
No. of Pages:
386
Publication date:
15 Oct 2020
Citation
2020. "Contents", The Chemistry and Bioactive Components of Turmeric, Sreeraj Gopi, Sabu Thomas, Ajaikumar B Kunnumakkara, Bharat B Aggarwal, Augustine Amalraj
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This content is only available via PDF.