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Microalgal Biotechnology: Recent Advances, Market Potential, and Sustainability
Edited by
Ajam Shekh;
Ajam Shekh
University of Queensland, Australia
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Peer Schenk;
Peer Schenk
University of Queensland, Australia
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R Sarada
R Sarada
Central Food Technological Research Institute, India
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Hardback ISBN:
978-1-83916-003-5
PDF ISBN:
978-1-83916-247-3
EPUB ISBN:
978-1-83916-351-7
No. of Pages:
456
Published online:
10 May 2021
Published in print:
12 May 2021
Book Chapter
Preface
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Published:10 May 2021
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Page range:
P005 - P006
Citation
Microalgal Biotechnology: Recent Advances, Market Potential, and Sustainability, ed. A. Shekh, P. Schenk, and R. Sarada, The Royal Society of Chemistry, 2021, pp. P005-P006.
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