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Chemistry in the Kitchen Garden
By
Hardback ISBN:
978-1-84973-323-6
PDF ISBN:
978-1-83916-824-6
EPUB ISBN:
978-1-78262-583-4
Special Collection:
RSC Popular Science eBook Collection
Product Type:
Popular Science
No. of Pages:
300
Published online:
09 Nov 2015
Published in print:
09 Sep 2011
Book Chapter
Chapter 4: Green Leaf Vegetables
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Published:09 Sep 2011
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Special Collection: RSC Popular Science eBook CollectionProduct Type: Popular Science
Page range:
80 - 94
Citation
Chemistry in the Kitchen Garden, The Royal Society of Chemistry, 2011, ch. 4, pp. 80-94.
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