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The Food Safety Hazard Guidebook
Hardback ISBN:
978-1-84973-381-6
PDF ISBN:
978-1-84973-481-3
EPUB ISBN:
978-1-78262-562-9
No. of Pages:
546
Publication date:
16 Mar 2012
Book Chapter
Preface
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Published:16 Mar 2012
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Page range:
P005 - P006
Citation
R. Lawley, L. Curtis, and J. Davis, in The Food Safety Hazard Guidebook, The Royal Society of Chemistry, 2nd edn, 2012, pp. P005-P006.
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